Deep dives into food and drink culture. By Charlie Brown, food and drink writer, ex-wine store and bar owner & 12+ years in the wine & food industry

MaryJane makes sandwiches and chats about sexism, misogyny, reproductive rights and more! You'll get recipes, news, essays and recommendations for cool stuff here.

Recipes and inspiration for people who want to cook and eat more vegetables.

Life. Unfiltered.

New exclusive recipes every month! Featuring fun tips on how to riff and deep dives into culinary techniques—so you can be a boss in your kitchen.

Job search advice that is pragmatic and unsweetened. If you are looking for the usual cookie-cutter job search advice, you have come to the wrong place. WARNING: This newsletter will change your job search results.

A delightful weekly newsletter that is sometimes hilarious, sometimes poignant & often full of useful recommendations & weirdly enchanting ideas

Essays, bad jokes, rants, and unsolicited advice from New York Times bestselling author Lauren Hough, and a dog named Woody Guthrie.

Working on Winning the Climate Fight

An independent journalism newsletter supported by the U.C. Berkeley Center for the Science of Psychedelics

Food and Life (mostly life) I'm a James Beard Award-winning social scientist who writes about food at the intersections of community, equity, poverty, fostercare, incarceration, addiction and mental illness.

All things abortion. Feminist commentary & community.

Funny, deep, relatable stories from a dad to two, husband to one, friend to all (except himself who he doesn't like v much but is working on it but like how can you really like yourself knowing everything you know about yourself, you know?)

A newsletter for people who are pissed off about the climate crisis.

No longer using Substack!! Newsletter can now be found at shesabeast.co

A newsletter and community by Abigail Koffler about cooking, dining out, and making the most of it.