9 Comments
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John's avatar

I’m excited to try the crispy tofu.

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Michelle Albanes-Davis's avatar

It’s so good and easy!

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Debbie Gloom's avatar

Me too, I have a block of tofu in the fridge too & all ingredients.

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Elizabeth Kathryn's avatar

I made this tonight and it’s incredible!! I did the tofu on the stove top because it’s +30 degrees here and I cannot turn on my oven but it turned out great!

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Michelle Albanes-Davis's avatar

Smart move! So glad you liked it

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Debbie Gloom's avatar

I want to make this so bad but I only have a tiny cheese grater for ginger or whatever lol. I have to get a bigger one.

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Michelle Albanes-Davis's avatar

Luckily they’re cheap cheap cheap!

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Amy Hunsberger's avatar

Cannot WAIT to make the crispy tofu! Thinking of subbing it for usual portobellos in bahn mi sliders with spicy mayo and pickled veg for 4th of July 💥

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Michelle Albanes-Davis's avatar

Ughhh I’m mad I haven’t done that already. Perfect idea

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