the perfect pasta for the new season
I made this tonight- delicious! Subbed snap peas for asparagus as my spouse not an asparagus fan. Thank you for another great recipe.
Definitely making this today. One question- “ ¼ tablespoons olive oil” I’m thinking is 1/4 cup (4T)
Sitting here thinking about what in the heck to make for Passover, and this pops up in my feed. Divine intervention? Yes, I think so. I’m going to make this like a salad sans the pasta!!!! It will be perfect. Thoughts? Thanks, Michelle and Matt.
I made this tonight- delicious! Subbed snap peas for asparagus as my spouse not an asparagus fan. Thank you for another great recipe.
Definitely making this today. One question- “ ¼ tablespoons olive oil” I’m thinking is 1/4 cup (4T)
Sitting here thinking about what in the heck to make for Passover, and this pops up in my feed. Divine intervention? Yes, I think so. I’m going to make this like a salad sans the pasta!!!! It will be perfect. Thoughts? Thanks, Michelle and Matt.