My absolute favorite is the coconut cornmeal cake that impresses the shit out of everyone when you go balls to the wall with the whipped coconut cream and fresh berries, but is just as tasty eaten out of hand on the way out the door to work . Can't wait to try this almond-poppy. I can see claiming this one as my own, too! Y'all are magick -- Love the podcast and the Broiler Room!
I didn’t have almond extract, almond flour, or poppyseeds, but I had blueberries, and homemade blueberry syrup. Used the syrup to make a glaze and folded in the blueberries. Thanks for the recipe maybe I will follow the directions next time. Because of you I had my cake and ate it too. Looks delicious. Grandma doesn’t know I took her bundt pan ope!😂
My absolute favorite is the coconut cornmeal cake that impresses the shit out of everyone when you go balls to the wall with the whipped coconut cream and fresh berries, but is just as tasty eaten out of hand on the way out the door to work . Can't wait to try this almond-poppy. I can see claiming this one as my own, too! Y'all are magick -- Love the podcast and the Broiler Room!
I'm a paid subscriber, but I'm so fucking stupid I can't find the paid content. Salad Boot Camp, for example. Where the fuck is it?
Y'all had me dreaming of baking while I was on vacation, lol! I'm back, this cake is in the oven and the house smells AMAZING! Can't wait to eat it!
I didn’t have almond extract, almond flour, or poppyseeds, but I had blueberries, and homemade blueberry syrup. Used the syrup to make a glaze and folded in the blueberries. Thanks for the recipe maybe I will follow the directions next time. Because of you I had my cake and ate it too. Looks delicious. Grandma doesn’t know I took her bundt pan ope!😂
Allergic to nuts… any ideas for a swap? Never used almond flour (not trying to die) but if I just used all AP flour is it 1:1 ratio? (:
Where do you buy poppy seeds? Are they in the grocery store?