5 Comments
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SueJ's avatar

This is my favorite cookie ever. After the first time I made them last winter I learned that sharing is overrated. YUM.

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Michelle Albanes-Davis's avatar

Lololololololol

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Lonée's avatar

I have a potentially annoying question, but I promise it’s because I am making them for someone with a medical condition--do you think I can use Bob’s red mill gluten free flour in these?

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Michelle Albanes-Davis's avatar

Not annoying! I’ve had lots of success with subbing in Bob’s gluten free blend in my cookie recipes. I think it would be great

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Lonée's avatar

Thank you! I’m in love with all lemon cookies and these look great.

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