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Kelly's avatar

Fellow Broiler Heads, do not sleep on the Lasagna Stew!!! It’s unbelievably good. Probably my favorite newsletter recipe.

I loved it from the first bite, and when I had 75% of my liver chopped off earlier this Spring, I swear it was a freezer full of that stew (and Bad Manners veggie pot pies) that nursed me back to health.

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Michelle Albanes-Davis's avatar

Print this review on my headstone plz & ty

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Christine M's avatar

I agree, it’s excellent!

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Angela's avatar

You are soooo generous to us, we don’t deserve you! So many free recipes and lots of edu-macation. Finally got off my duff to access the Remix recipes!! Omg, they are spectacular!! Cannot wait to make. (Also? “Where do vegans get their protein?” “From mousse. We get it from mousse” has me rolling! 🤣) Thanks for being way above average human beings.

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Michelle Albanes-Davis's avatar

I was exhausted today and this comment really filled up my sails. Thank you for your kindness!

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Angela's avatar

🥹🥹🥹

Keep going, we appreciate you (and we gotta eat)

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Amie McGraham's avatar

Rage-free dinners. I love this! Thanks for gifting us with your recipes and wit!

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Christine M's avatar

I can verify that the Pumpkin Chili is amazing! I didn’t have a mild chili powder so I used one from Penzey’s that’s considered medium-hot and it came out delicious. Not too spicy at all! I highly recommend topping with avocado.

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Oct 7, 2023
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Michelle Albanes-Davis's avatar

This my greatest fear with both dates and olives. They’re so delicious but dangerous! Glad you were able to avoid the dentist for another day

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