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Jake Dennie🔸️'s avatar

Wait I just put your cashew cheese sauce from Brave New Meal on a spaghetti squash (with extra nooch) to make a hippie cacio e pepe! Excited for a miso variation!

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Matthew Holloway's avatar

this guy COOKS

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Michelle Albanes-Davis's avatar

So smart! You’re gonna love this version too

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Cathy's avatar

Love the “eat the rich” pic 😹😹

We bought three ginormous spaghetti squash at the farmer’s market on Wednesday, can’t wait for tomorrow’s recipe!!

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Matthew Holloway's avatar

I was walking my dog and saw that, immediately went back with my camera. It was covered up the next day.

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ragnarokkr's avatar

These posts, both the Saturday and the Sunday ones, they are SOOO damn good. Thank you for every last one of them. And hmmmm, I was going to make your white bean green chile stew next but I might have to postpone it for tomorrow's recipe.

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Matthew Holloway's avatar

STEW SEASON IS NEARLY HERE 🔥

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