I already hate trying recipes that come from an unknown source. I have spent too much wasted time making a recipe that ended up tasting like shit! Or worse yet, bland. Once I know a source doesn't actually make the recipe before sharing it with the world, I never use them again (side eye to Blue Zones). That's why I'm a Bad Manners subsc…
I already hate trying recipes that come from an unknown source. I have spent too much wasted time making a recipe that ended up tasting like shit! Or worse yet, bland. Once I know a source doesn't actually make the recipe before sharing it with the world, I never use them again (side eye to Blue Zones). That's why I'm a Bad Manners subscriber. Great recipes, with a lot of hard work perfecting them before shared. Thank you for all you do.
Lol my husband sends me recipes he see on the internet all the time. If it’s not from my chosen few of creators, we ain’t makin it.... their pic might look good, but they probably made it once and couldn’t replicate it. I don’t have time for that...
I already hate trying recipes that come from an unknown source. I have spent too much wasted time making a recipe that ended up tasting like shit! Or worse yet, bland. Once I know a source doesn't actually make the recipe before sharing it with the world, I never use them again (side eye to Blue Zones). That's why I'm a Bad Manners subscriber. Great recipes, with a lot of hard work perfecting them before shared. Thank you for all you do.
Lol my husband sends me recipes he see on the internet all the time. If it’s not from my chosen few of creators, we ain’t makin it.... their pic might look good, but they probably made it once and couldn’t replicate it. I don’t have time for that...